News

Club kitchen recipe

10-Minute Truffle Ricotta Garlic Cracker Bites

This is a quick snack or appetizer that shows exactly how a drizzle oil can turn a simple bite into something that feels more elevated. The Garlic Crackers bring crunch and savory garlic flavor, the ricotta adds creaminess, and the Truffle Virgin White Truffle Drizzling Olive Oil finishes everything with earthy aroma and richness.

10 min
Prep
No
Cook
2-4
Servings
Easy
Difficulty
10-Minute Truffle Ricotta Garlic Cracker Bites

Ingredients

2-4 servings

Check off as you go

  • 12Garlic Crackers
  • 1/2 CupRicotta Cheese
  • 1 tspLemon Zest
  • 1 tbspChopped parsley, chives, or basil
  • DrizzleWhite Truffle Drizzling Olive OIl
  • Fresh cracked black pepper and sea salt

Instructions

1

Prep

Mix the ricotta, lemon zest, lemon juice, herbs, sea salt, and black pepper in a small bowl. Arrange the Garlic Crackers on a plate or board. Spoon a small amount of the ricotta mixture onto each cracker.

2

Toss and season

Add optional toppings such as shaved parmesan, tomato, chili flakes, or a tiny touch of honey.

3

Finishing Touch

Finish each bite with a light drizzle of Truffle Virgin White Truffle Drizzling Olive Oil.

Club tip

You can use any type of crackers you like, but we used the Garlic Crackers we have in the Food Club! Optional additional ingredients: Honey, Chili Flakes, Shaved Parmesan, or Thinly Sliced Tomato

Used in this recipe

Chef's picks.

Shop some of the products we used to make this quick snack!